Jakhya Pahadi Jakhya or Jakhia is orginally grown in Uttarakhand region this we called pahadi herb which is organically grown ingredient to use most of uttrakhandi home dishes and is used for tempering for all types of pahadi cuisines. So without this herms no Pahadi dish is complete without adding it. The Jakhia seeds are small, dark brown or black…
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₹1,999.00Original price was: ₹1,999.00.₹1,799.00Current price is: ₹1,799.00.
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Pahadi Cow Ghee is considered to be a healthy fat. Cow Ghee is a clarified form of butter. According to Ayurveda, it improves the absorption ability of the small intestines and decreases the acidic pH of our gastrointestinal tract. Cow Ghee and Buffalo Ghee is a rich source of Omega-3 fatty acids which decrease LDL cholesterol. Pahadi Cow Ghee is a semi-liquid form of butter…
