Organic Bhanjeer seeds (also known as “Bhanjeer” in India) is an organic herbal medicine for skincare and being effective for treating problems. It is extracted via cold pressed method from the Perilla seeds that helps cure skin and health conditions and causes no adverse effects. It has a nutty taste and is more rich than fish or cod liver oil…
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Uttarakhand Naturals Bhatt Dal/Black Bean is a favourite all part of the Uttarakhand. Pahadi Cuisine is famous among the people who live in Uttarakhand. It is mainly a hilly region where people eat simple and healthy food. It completely suits the difficult environment that they live under the Himalayan ranges.The curry is made from black beans cooked in a spicy…
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Chaulai (Ramdana) Ramdana grains are high protein grains that offer a remedy for several everyday ailments. Thanks to a high concentration of essential vitamins and minerals, it is often referred to as a superfood. The high dietary fiber content of amaranth grain improves the digestive system of your body, while also reducing the cholesterol levels which leads to the improved…
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Gahat Dal (Horse Gram) Gahat or Kulath is also well known for its positive impact on kidneys. This delicious dal of Gahat (Kulath) is tempered with gandharein, asafoetida and cumin seeds. this is 100% Natural and Organic Gahat Dal. It is widely known for its curative properties of treating gall bladder stones, kidney stones and maintaining renal health. No any chemical or…
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Masoor Dal Masoor dal/red lentils fulfill your daily protein requirements and can be used as everyday meal ingredients. Red lentils are obtained from completely natural processes and are free from additives. Helps Stabilize Blood Sugar Level & Low Cholesterol Used in Dal fry & making Soups Healthy and Nutritious legume, Organically cultivated High Protein Content
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Pahadi Rajma White Irani Famous Pahadi Rajma (Kidney beans) from Uttarakhand Valley. A famous pulse being grown in completely non polluted and chemical free environment of a place called Joshimath in Uttarakhand. Rajma is a very good source of cholesterol-lowering fibers and virtually fat-free quality protein. Rajma has a distinct aroma and flavour, and takes very less time to cook.…
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Toor Dal (Pigeon Pea) Unpolished Toor Dal is very healthy as no oil or water is added for its processing. The fiber content of it remains intact, thus keeping the nutritional value of the dal same. This dal is not only beneficial for health but can also be cooked quickly. Unpolished toor dal is an ideal food for the people…
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Urad Dals Our dals are completely free from artificial colours and preservatives. This ensures that the goodness of the dal is retained. Our dals are easy to cook and Pahadikart is your partner in the kitchen as you look towards serving healthy and delicious food for your family. Carefully sorted to ensure that they are from free from impurities such…
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White Bhatt (Soyabeans) Just Organic White Bhatt (Soyabeans) are great substitutes for high carb beans it is orginically grown in Uttarakhand region without harmful pesticides. They are higher in antioxidants. They are low in net carbohydrates, and high in fiber and protein. White Soyabean does not taste like the black soya bean but is more similar to other black beans.…
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